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SPRINKS Silicone Mould - CRACKLE CHOC BAR
Sprinks
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SKU
SP-CHOCCRACK
Weight:
0.15kg
Shipping:
Calculated at checkout
Minimum Purchase:
5 unit(s)
Availability:
In Stock
Product Description
SPRINKS Silicone Mould - CRACKLE CHOC BAR
Introducing Sprinks high quality silicone bakeware - great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more.
The flexible silicone material allows for easy use and removing goodies from the mould.
Work with these from -40 to 230 C, freeze & bake.
Full Mould Size: Approx. 12cm x 22cm (depth 20mm).
